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Immoveable Feast: A Paris Christmas (P.S.), by John Baxter
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A witty cultural and culinary education, Immoveable Feast is the charming, funny, and improbable tale of how a man who was raised on white bread—and didn't speak a word of French—unexpectedly ended up with the sacred duty of preparing the annual Christmas dinner for a venerable Parisian family.
Ernest Hemingway called Paris "a moveable feast"—a city ready to embrace you at any time in life. For Los Angeles–based film critic John Baxter, that moment came when he fell in love with a French woman and impulsively moved to Paris to marry her. As a test of his love, his skeptical in-laws charged him with cooking the next Christmas banquet—for eighteen people in their ancestral country home. Baxter's memoir of his yearlong quest takes readers along his misadventures and delicious triumphs as he visits the farthest corners of France in search of the country's best recipes and ingredients. Irresistible and fascinating, Immoveable Feast is a warmhearted tale of good food, romance, family, and the Christmas spirit, Parisian style.
- Sales Rank: #186365 in eBooks
- Published on: 2008-09-10
- Released on: 2009-10-06
- Format: Kindle eBook
From Publishers Weekly
In this witty essay collection, Baxter (We'll Always Have Paris) chronicles his years of learning to prepare elaborate Christmas dinners for his French in-laws. After leaving his Los Angeles home to follow a woman (who would later become his wife) to Paris, Baxter was charged with the serious task of cooking the holiday meal for his relatives. Calling to mind other expatriate writers such as Diane Johnson and David Sedaris, Baxter gives readers insights into both French culture and his own expanding culinary range. In Ninety Degrees of Christmas, he muses on Christmases in his native Australia versus France, and details his mother's preparation of her holiday pudding. Never condescending or obsequious toward his adopted home, Baxter shares insights with the wry perspective of an outsider permitted into a secret world and eager to share the rules with other visitors. Achieving a particularly sensitive balance of allowing readers glimpses into the intimacies of family life while retaining a degree of journalistic distance, Baxter is autobiographical but never intrusive. (Oct.)
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From Booklist
Paris’ Christmas celebration combines the family values of American Thanksgiving with a quintessentially Gallic banquet. Having moved from Los Angeles to Paris to marry, Australian writer and film critic Baxter seeks his new bride’s family’s approval and hopes to earn it by preparing a worthy Christmas dinner. In evocative prose, he deconstructs the dinner’s elements and travels from market to vineyard and from butcher to cheesemonger to assemble a dinner his judgmental relatives will appreciate. Baxter continually compares the joys of the French feast with his memories of Australian Christmas, celebrated in the antipodean summer’s heat. He also recounts his own journey from palate-challenged consumer of overcooked meats and vegetables to a world-class connoisseur. Gathering together the freshest oysters, impeccable apples, perfectly ripe cheese, a prime Bordeaux vintage, and a show-stopping roast suckling pig laid out on antique linens finally earns him the family’s acceptance. This is a perfectly realized, utterly enjoyable history of holiday tradition. --Mark Knoblauch
Review
“Fluent, witty and moving . . . the prose invites us to savor and enjoy . . . A swift yet sumptuous read.” (Los Angeles Times)
“A genial culinary memoir . . . Immoveable Feast is entertaining, often very funny, and surprisingly full of information.” (New York Times Book Review)
“Baxter’s discerning palate is matched by his gift for charming digression: The book abounds in stories about his childhood, tidbits about the history of food and encounters with characters who seem to have stepped straight out of a French film.” (Washington Post Book World)
“Enchanting. ... Baxter takes us from perfect moment to perfect moment and leaves us with an appreciation not just for his family, but for the human family, with ‘the security and comfort of its table and hearth.’ And isn’t that our true heart’s desire during this holiday season?” (New Orleans Times-Picayune)
Most helpful customer reviews
12 of 12 people found the following review helpful.
Oh Louise
By Josh Lindsay
I was trying to find a book here on Amazon about French Christmas cooking when I stumbled upon this book. In fact, I thought there were some recipes in the book, but there is only a vague explanation of a couple dishes. However, that took nothing away from my enjoyment of this wonderful book!
The author's writing was very approachable, and allows the reader to run through the book. The story, however, was amazing and inspirational. It is filled with personal anecdotes from his life as he tells the journey of putting together a Christmas dinner for a traditional French family who knows their way around the kitchen. These short narratives might seem like filler to some, but I thought they were what gave the novel life, from his friend's experience of a Napoleon era wine, his trip to India for spices, and, in particular, his amazing daughter Louise.
While reading this book, Louise reminded me of the light that Pearl brought to the "Scarlet Letter." I am probably over-emphasizing her involvement in the novel, but her sophistication shines through and represents the character of France that is exhibited throughout the novel. Plus, as a 19-year-old, I am able to see how other people of the same age live in other parts of the world.
But, I digress, as the main story is just as fascinating to imagine, which in particular has inspired me to try and replicate such an event, sadly without the Roast Suckling Pig! So, if you are looking for a quick read for the weekend, with an insight into the French and their cooking, I cannot see how you could wrong with A Paris Christmas!
0 of 0 people found the following review helpful.
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By JohnPaul
Baxter's books are all the same, an ode to the wonderful life he has in a wonderful city filled with wonderful people. Unfortunately all his books are the same and you'll find a lot of the stories repeated in his books. This one revolves around him cooking Christmas dinner for his wife's wonderful family at their wonderful house and his putting together the menu from wonderful ingredients...blah, blah, blah.
0 of 0 people found the following review helpful.
John Baxter is one of my favorite authors. He never disappoints and his books are ...
By Vicki R. Pollock
John Baxter is one of my favorite authors. He never disappoints and his books are always a fun read. This one was good, as I expected it to be. He is the person I would most love to have a glass of wine with while in Paris.
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